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Agricultural Innovations for Food Security: Addressing Global Challenges

by Emma Davis 1,*
1
Universidad Católica de Cuenca
*
Author to whom correspondence should be addressed.
JPHE  2020 3(1):8; https://doi.org/10.xxxx/xxxxxx
Received: 13 January 2020 / Accepted: 13 February 2020 / Published Online: 14 May 2020

Abstract

Addressing global food security challenges requires innovative agricultural practices that enhance productivity, resilience, and sustainability. This paper explores emerging technologies and approaches aimed at improving crop yields, reducing post-harvest losses, and enhancing nutritional value. It discusses innovations such as precision agriculture, biofortification, and climate-smart farming, highlighting their potential to alleviate hunger, poverty, and malnutrition in diverse agroecological contexts.


Copyright: © 2020 by Davis. This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY) (Creative Commons Attribution 4.0 International License). The use, distribution or reproduction in other forums is permitted, provided the original author(s) or licensor are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.

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ACS Style
Davis, E. Agricultural Innovations for Food Security: Addressing Global Challenges. Journal of Public Health & Environment, 2020, 3, 8. doi:10.xxxx/xxxxxx
AMA Style
Davis E. Agricultural Innovations for Food Security: Addressing Global Challenges. Journal of Public Health & Environment; 2020, 3(1):8. doi:10.xxxx/xxxxxx
Chicago/Turabian Style
Davis, Emma 2020. "Agricultural Innovations for Food Security: Addressing Global Challenges" Journal of Public Health & Environment 3, no.1:8. doi:10.xxxx/xxxxxx

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