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Sustainable Packaging Solutions in the Food Industry
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Vytautas Magnus University
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JPHE 2020 3(1):15; https://doi.org/10.xxxx/xxxxxx
Received: 25 January 2020 / Accepted: 25 February 2020 / Published Online: 27 May 2020
Abstract
Sustainable packaging solutions are increasingly important in the food industry to address environmental concerns and consumer preferences. This paper explores various sustainable packaging materials and technologies, including biodegradable plastics, compostable packaging, and recyclable materials. It discusses the benefits and challenges of implementing sustainable packaging solutions, such as resource efficiency, reduced carbon footprint, and end-of-life disposal considerations. The paper also examines regulatory frameworks, industry initiatives, and consumer trends driving the adoption of sustainable packaging practices in the food industry.
Keywords:
Sustainable Packaging;
Food Industry;
Biodegradable Plastics;
Recyclable Materials;
Consumer Preferences.;
Copyright: © 2020 by Moore. This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY) (Creative Commons Attribution 4.0 International License). The use, distribution or reproduction in other forums is permitted, provided the original author(s) or licensor are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.
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ACS Style
Moore, D. Sustainable Packaging Solutions in the Food Industry. Journal of Public Health & Environment, 2020, 3, 15. doi:10.xxxx/xxxxxx
AMA Style
Moore D. Sustainable Packaging Solutions in the Food Industry. Journal of Public Health & Environment; 2020, 3(1):15. doi:10.xxxx/xxxxxx
Chicago/Turabian Style
Moore, Daniel 2020. "Sustainable Packaging Solutions in the Food Industry" Journal of Public Health & Environment 3, no.1:15. doi:10.xxxx/xxxxxx
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References
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